Sanur Harum Restaurant

 Sanur Harum Restaurant

Open daily for breakfast (6.30 am to 10.30 am) & dinner (6.00 pm to 11.00 pm and last orders at 10.30 pm) to both in-house and non-staying guests

Serving the finest Indonesian and Asian cuisine, Sanur Harum Restaurant is where guests can indulge in succulent and aromatic, authentic Indonesian dishes that are made from scratch with the freshest local ingredients. It is also where breakfast is served every morning.

Ideal for relaxed, family-style dining in a casual yet elegant atmosphere, Sanur Harum is conveniently located on the hotel’s lower ground floor, with both indoor and semi-outdoor seating. The dinner menu consists of delicious and traditional, classic Indonesian favourites from across the archipelago and Asian specialities

Offers a rotational buffet menu that changes daily for breakfast. Selections would include starters, soups, snacks, meat, poultry, seafood and vegetables, rice and noodles. Our breakfast is designed to be enjoyable for everyone including for those who have gluten sensitivity, here we have Gluten Free Station. The food is always hot and fresh, delectable and irresistible.

Signature favourites for dinner that are popular with the guests would include Ketoprak, Chicken meatball soup, Soto Betawi and the popular of Beef Rendang, tasty Plaza fried fish, Cumi Bakar bumbu suna cekuh, Prawn Laksa Noodles and Rawon is nominated as one of the world’s best foods. There is also a variety of rice and noodle dishes to choose from. The restaurant also serves some Asian selections and selected dishes from Japan, Malaysia, Korea, Vietnam, China and Thailand.

For a sweet ending, there are fresh fruits or try the Mango pudding, Lumpia tape singkong, Es Pisang Ijo and Banana fritters.

Click here for see our delicious dinner menu, here for breakfast menu, and here for our gluteen free menu.