Cook Like a Local: Discover New Recipes in Our Balinese Cooking Class!

Calling all food lovers and cultural explorers! Our beloved Balinese Cooking Class at Prime Plaza Hotel Sanur just got even more delicious with the new traditional desserts you’ll want to master: Dadar Gulung and Pisang Rai.

Held every Thursday from 10 AM to 12 PM at Café Komodo, this hands-on experience invites you to step into the world of authentic Balinese cuisine. Alongside classic favorites like Be Siap Sambal Matah, Tuna ma Sambal Tomat and Sate Lilit Ayam, guests will now learn how to create Dadar Gulung, a rolled pandan pancake filled with grated coconut and palm sugar, and Pisang Rai, a boiled banana treat coated in rice flour batter and coconut, both sweet, satisfying, and beautifully Balinese.

Perfect for couples, group of friends, and families alike, this cooking class offers more than just recipes, it's a cultural journey, complete with traditional attire during cooking class, expert chef guidance, and a certificate to mark your culinary adventure.

Get Special Offer by book for 5 adults or more and enjoy a discounted rate, kids under 5 years join for FREE and ages 6–12 enjoy 50% off when accompanied by at least 2 paying adults.

Ready to spice up your Bali holiday? Book your spot now and take advantage of special prices for groups and families. Click here to find more.